WELCOMING COFFEE BAY
The thick tropical vegetation dotted with palm trees, a one
kilometer beach with a gentle hill to climb at the end, was just the setting we
all needed after a day of rain and wind. The Ocean View Hotel lives up to its
name and being the only real inn on the beach, made it that much special.
The hotel itself seems to carry you back to the days of out
of the way quaint respites where the entire restaurant and housekeeping staff
greets you and all share in carrying your luggage to your room.
Rumbling of the motorbikes engines through the threshold to
the dirt parking area silenced one by one and the riders quickly retired to
their rooms to remove the wet riding gear in exchange for comfort clothing to
meet at the bar to review the day’s events.
Coffee Bay |
Here we stay for two nights allowing us time to stroll along
the clean hard pack sand, climb rocks jetting out towards crashing surf, and
taking the low risk challenge to hike up the for a further view of the “Wild
Coastline”. This downshift from 140 KPH to a slow walk was just what I needed
to restore my mind and body. The hotel was the only restaurant within miles so
we indulged into the buffet of local fish and chicken. The South African wine
made everything taste that much better. A big surprise was the pineapple upside
down cake…my all time favorite. Soon it was time to retire to rooms to prepare
for another 450 km day.
STARTING AND STOPPING
I caught a beautiful sunrise while getting ready for another morning buffet breakfast. toted our bags to the support van, got a
briefing on the day’s ride, geared up, mounted up and….whoaaaaa. As I backed my
bike up to get a position in the line up, Darryl looked at me strangely. I’m
sensitive to those type of looks and sensed something was wrong. He sauntered
towards me focusing on my bike and announced “You av a flat”. I rotated my
head focusing on my rear tire and sure enough the tire was very low…not flat
but not really ride able. This meant I had to switch bikes because the BMW 800
GS has tubes requiring breaking down the wheel that takes too much time.
I was getting used to this new alternate bike and discovered
it handled better than the old one and had about the same amount of throttle power
so I was pretty content flying through the countryside usually staying within
eyeshot of the rest of the group.
Port Alfred |
The group got a little ahead because I was stopped a few
times by “robots”, South African term for stop lights, leaving me and Chuck a
short distance behind the main group as we exited from a small town. I began to
accelerate when up ahead a traffic
policeman stood in the middle of the road waving a miniaturized stop sign
signaling me to pull over to the left. Chuck rode by but pulled over a bit
further down the road. I didn’t think I was speeding, but none the less, I was
told to present my operators license, vehicle registration, and passport.
Fortunately I had all my papers in order. The questioning began…was I part of
the group earlier that blew by him? “maybe”…where did I come from, “America…no
no Pretoria..no?...Coffee Bay”….where am I going?....ah,ah,…”It starts with an
“A”…The officer began naming locations…none sounded right until he said Alfred.
“Yes I believe that’s it…Port Alfred!” He smiled, gave me back my papers, I shook his hand, fired up
the bike and joined Chuck up the road. I’m certain the traffic cop didn’t believe the bloody Yank hadn’t
any idea where he was going. Now I was free to motor on to my destination of
“Port Alfred”
The dunes at Port Alfred |
Up ahead the multiple flashing lights on the left side of
the road signaled us we have caught up with group. Usually the delay was a
couple minutes but this time some were curious why the wait was longer. I
shared my story then we all moved on through the winding roadways, over the
Port Alfred Bridge, up a step hill, a quick right into a small alleyway into
the back of the quaint Links Coastal Inn. Once everyone dismounted, two
welcoming women gave out our room assignments. Grabbing our bags from Julian,
we retired to our room or should I say rooms. We each had our own room with a
common area living room and kitchen dividing us. This was a very nice surprise.
We quickly got settled and took a couple kilometer hike down to the beach where
we were told large sand dunes lined the ocean edge. It reminded me of our Cape
Hatteras. The long shadows of the late afternoon made a dramatic settling to
snap some photos but dinner time was arriving soon. This meal was not to be
missed because the hotel restaurant was known for it’s cuisine and tonight the
chef prepared an African meat called Kudo. This animal is similar to our
American deer. After a quick shower removing 450 KM of road dirt and a couple
of drinks up in the crows nest like pub over looking the town, we wound our way
down the stairs to the dining room for the feast. The Kudo was very rich,
flavorful and filling. The dinner along with the days ride, left everyone
feeling like they couldn’t get to the bed quick enough.
The day wrap up was a flat plus a traffic pull over verses nice room, great dinner (and breakfast), and beautiful beach...I'm still having a great time.
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